From seasonal multi-tiered sourdough celebration cakes to morning tea spreads, savoury brioche sliders, and full corporate catering, we handcraft every order in our Fitzroy bakehouse using local Victorian butter, heritage grains, and seasonal fruit.
Standard minimum notice is 48 hours for morning catering and 5 business days for tiered celebration cakes.
Every celebration deserves food made with integrity. Our bakers stone-mill select flours on site, ferment batters with slow natural starters, and assemble custom dessert displays to match your event theme, dietary requirements, and budget.
Fill in your details below and our pastry team will prepare a formal confirmation and itemized proposal.
215 Brunswick Street, Fitzroy VIC 3065 — +61 3 9471 6283
215 Brunswick Street
Fitzroy VIC 3065, Melbourne
Open Wed – Sun: 7:00 AM – 3:30 PM (Closed Mon & Tue)